Special OffersHobart Bar Aid 800s Dishwasher £2,460.00 Interlocked strainer and two stage strainer system removes debris and helps to protect the wash pump Economical rinse system uses just 2.5 litres of fresh water per cycle Category Archives: Buyers GuidesSelecting Your Commercial Food Slicer Written on May 10, 2012 at 10:35 am, by Catering Equipment Services Before you invest in a commercial food slicer, it is worth spending a bit of time thinking about what you are going to use it for. In addition and probably just as important, how often it will be used and if possible a quick look into your crystal ball to try and plan for the Unox AIR.Maxi Technology Written on April 11, 2012 at 10:45 am, by Catering Equipment Services AIR.Maxi™ is a Unox patented technology that guarantees uniform cooking throughout the oven chamber. AIR.Maxi™ is used in the Cheftop and Bakertop ranges of Unox Combination and Convection ovens. Introducing Line Miss Written on March 26, 2012 at 3:15 pm, by Catering Equipment Services The LineMiss™ range of revolutionary convection ovens are the result of collaboration between Unox technical expertise and the design flair of Mario Carlini, the famous Italian designer. These electric ovens are offered in 2 grid sizes 600 x 600mm and 460 x 330mm with a choice of capacity of either 4 or 3 grids. Introducing Unox Ovens Written on March 6, 2012 at 10:56 am, by Steve Newcombe Unox Ovens, world renowned manufacturer of combination ovens and bakery ovens are based in the historic city of Padua, just west of Venice, and have built an excellent reputation for the development of innovative, effective solutions in the field of commercial catering ovens. Since the company was founded in 1990, Unox Ovens has achieved an Catering Equipment Planning Written on December 8, 2011 at 1:50 pm, by Steve Newcombe Catering equipment if selected well, bought wisely and treated carefully will go a long way to ensuring the success of your catering business. This is the first of a number of guides we will be publishing over the coming weeks which we hope will help you get the best from your catering equipment, whether you Catering Equipment Purchase Options Written on December 8, 2011 at 1:00 pm, by Steve Newcombe When it comes to purchasing catering equipment, whether you are starting a new venture or an established business looking to replace a piece of equipment it is always a good idea to consider you purchasing options before making a final decision. |
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