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Category Archives: Buyers Guides

Lincat Water Boilers Explained

Written on September 10, 2013 at 12:21 pm, by

Very useful YouTube video from Lincat explaining their water boilers.

The right hood for your catering environment.

Written on August 14, 2013 at 12:33 pm, by

As we shall soon be able to supply a fantastic range of commercial kitchen hoods we wanted to share with you some of the requirements when selecting the right hood for the catering environment you are working in or supplying. Commercial kitchen ventilation includes both extraction as well as providing replacement air. So input and

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Cricket Tea Urns

Written on August 13, 2013 at 9:24 am, by

How to choose a water boiler to act as a tea urn for your cricket club.

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Why Choose Lincat

Written on July 15, 2013 at 8:41 am, by

With a range of products exceeding four hundred and fifty appliances it’s just as important to Lincat that their customers choose the right product for their needs which is why they have Buyers guides and staff on hand to make caller inquiries into satisfied customers.

Understanding Maidaid Product Codes

Written on May 9, 2013 at 11:36 am, by

There are 2 ranges within the Maidaid brand: The Halcyon Amika Range and the Maidaid Range Halcyon Amika The Halcyon Amika range which offer a value for money machine with 1 years warranty; additional features like water softeners and drain pumps are extra. The machines are supplied with 1 rack, either glass or dish as

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Pizza Oven Buying Guide

Written on March 27, 2013 at 12:08 pm, by

The wide range of pizza ovens for sale from Catering Equipment Services can make choosing the right one a daunting task.  Hopefully you will have done a bit of homework and worked out the size of oven you need, if you haven’t or are still unsure then do not despair, as you can pick a

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Dishwasher Buying Guide

Written on December 4, 2012 at 10:10 am, by

The model and type of commercial dishwasher you buy will be dependent upon the style of catering operation you have and how busy it is at peak times. It is this last point that should be emphasised, as it is at this time when you, your staff and your machine will be under the most

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Glasswasher Buying Guide

Written on November 27, 2012 at 5:58 pm, by

When looking to purchase a new Glasswasher one of the first things that needs to be established is the size required. It is a mistake made by many businesses that by purely looking at the overall daily throughput they underestimate the capacity of the glass washing machine they require. The overall throughput calculation does not

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Choosing a Water Softener

Written on November 19, 2012 at 1:50 pm, by

If you want your warewashing equipment to last and its warranty to be valid it is essential that you fit a commercial water softener to its water supply. All commercial warewashing equipment, even in areas with soft water must be supplied with a softened water supply. Allowing hard water to enter your machine will not

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Introducing the Cuppone Giotto

Written on November 5, 2012 at 11:21 am, by

Cuppone have been manufacturing pizza ovens in Italy for nearly 50 years. Since 1963 they have developed a number of innovative ideas in this field, the latest of which is the Giotto electric pizza oven with rotating stone base.

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